Mixology (Narok) – Deadline 16/08/2024

Our client a restaurant and grill located at Narok is seeking to employ an innovative, knowledgeable and efficient Mixology with excellent customer service skills.

Duties

1. Use one’s expert knowledge to create / invent drinks menu, prepare and mix ingredients and design signature cocktails and beverages for the restaurant and banquet guests.
2. Ensuring that all the drinks are prepared to the highest standards
3. Interacting with guests and fulfill orders for waitress and fulfill servers’ drink orders for snacks and drinks.
4. Utilize appropriate stemware/glassware as required by the company standards, polish glassware, stock supplies to par levels,
5. Ensure that appropriate stock/par level of all bar items is constantly maintained,
6. clearing and preparing table area and storage,
7. Prepare bills, take payment and responsibly use resources and help control expenses

Required Skills and qualifications

• Basic qualifications in food and beverages including mixology
• knowledge of spirits, drink recipes and ingredients and mixology techniques.
• precision and accuracy in measuring cocktail components.
• ability to create unique and innovative cocktails.
• enthusiastic and hardworking and committed to customer satisfaction
• high integrity and honesty in all dealings
• ability to work under pressure with good memory for orders and preferences.

Compensation

A working compensation of Kes 25,000.00 to be reviewed on conclusion of a probation period will be offered to the suitable candidate

How to apply 

If you believe you are suitable and are interested, apply right away by sending your updated detailed CV to info@hubken.co.ke indicating the job title on the Email Subject {MIXOLOGY} as soon as possible.

Note: First Come first served

Hubken is an equal provider of employment opportunities.